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tips for BBQ | The secrets for low and slow barbecue ribs, pulled pork, brisket and more

Oregon Lamb Farms

The below 2 Oregon Lamb farms and ranches sell direct to consumers. Any heritage breeds, free-range or specialty services are listed next to the farm. Why buy local? Freshness, care, variety and the ability to deal directly with the person raising your livestock or poultry. This list isn't necessarily meant to be a complete listing, but more of a listing of consumer-oriented farms that focus on quality. If you are looking for a great place to buy fresh meat then stop here first. Also, please shoot me your experiences (positive or negative) or help me add any that should be listed here. To submit a request, go to the add or update a farm page or email me the information - farms(AT)tipsforBBQ.com.

All Farms | All Lamb Farms | Alabama | Arizona | Arkansas | California | Colorado | Florida | Georgia | Idaho | Indiana | Kansas | Kentucky | Maryland | Massachusetts | Michigan | Missouri | New Jersey | New York | North Carolina | Ohio | Oregon | Pennsylvania | South Carolina | Vermont | Virginia | Washington | Wisconsin | Wyoming

State City Name Contact
Oregon Baker City Double Diamond Ranch
45008 Houghton Cr. Rd. Baker City, OR 07814
541-853-2320
We are fairly small Certified Organic and Grassfed ranch in northeast Oregon. Our beef are crossbred Piedmontese a breed from the Italian Alps noted for leanness, heavy muscling and tender meat.
Oregon Molalla Moomaw Family Farm
PO Box 128 Molalla, OR 97038
503-927-6306
www.moomawfarm.com
Grass-fed Meat CSA Serving Portland, Oregon - Pork, Chicken, Turkey, Lamb, and Rabbit - All heritage breeds raised on pasture - Home delivery anywhere in the Portland area - Customizable Shares - We provide the absolute best living conditions for our animals which results in tastier, safer, and more nutritious meat.
Farm owners: click here if you would like to add or update the information for a farm.




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