North Carolina Pork Farms
The below 3 North Carolina Pork farms and ranches sell direct to consumers.
Any heritage breeds, free-range or specialty services are listed next to the farm.
Why buy local? Freshness, care, variety and the ability to deal directly with the person raising your livestock or poultry.
This list isn't necessarily meant to be a complete listing, but more of a listing of consumer-oriented farms that focus on quality.
If you are looking for a great place to buy fresh meat then stop here first. Also, please shoot me your experiences (positive or negative) or help me add any that should be listed here.
To submit a request, go to the add or update a farm page or email me the information - farms(AT)tipsforBBQ.com.
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|Asgard Farm is small family farm producing organically-fed, soy free, pastured poultry (chicken and heritage turkey) and free range eggs. Our broiler chickens are Freedom Rangers, originally bred for the French "Label Rouge" system. We also produce pastured heritage pork as well as grass-fed beef and lamb. Follow us on Twitter @asgardfarm or like us on Facebook for regular product updates.
||Russell Family Farms
116 N. Sterling St.
Morganton, NC 28655
|We are a small family farm in the foothills of NC and offer 100[[%]] grass fed beef. See our website for more information. Russell Family Farms, it'' s what''s for dinner.
||Spruill Bros. Pastured Meats
1042B Cooper Hill Rd.
Windsor, NC 27983
|Spruill Bros. provides fresh, quality meat from humanely raised livestock. Spruill Bros. Pastured Meats is located in Bertie County, NC, southeast of the town of Windsor, NC on the historic “Jacock''s Landing” farm along the Cashie River. Spruill Bros. raises heritage breed hogs (Berkshire, Ossabaw, Tamworth), grass fed/finished Belted Galloway beef cattle, and grass fed Katahdin/Dorper lamb.
|Farm owners: click here if you would like to add or update the information for a farm.